Dallas
Skillman St
Our Story
A table set with
A table set with
purpose
Banna Restaurant and Bar was founded on a simple conviction: dining out should feel special without pretense. We built our kitchen around ingredient-first cooking — seasonal, local, and prepared with the kind of attention most people reserve for their own homes.
Our bar program is equally deliberate. Every cocktail is built from house-made syrups, fresh-pressed juices, and spirits chosen for quality over margin. The result is a menu you can trust and a space where you can relax.
Ingredient-First
Locally sourced, seasonal, never rushed
Always Fresh
Prepared to order, never held
Genuine Hospitality
Warm, attentive, no ego
Craft Focus
Every detail considered
